L-Glutamine CAS:56-85-9
Budada amino acid ayaa sidoo kale loo isticmaali karaa in lagu kabo cuntada khudradeed ama vegan, maadaama ilaha borotiinka ee ku salaysan dhirta laga yaabo inaysan ku jirin dhammaan asiidhyada amino acid-ka ee lagama maarmaanka ah ee jidhku u baahan yahay. Intaa waxaa dheer, budada amino acid waxaa loo isticmaali karaa dadka qaba xaalado caafimaad oo gaar ah, sida cudurka beerka ama kelyaha, si loo ilaaliyo nafaqada habboon.
Budada amino acid waxay sidoo kale taageeri karaan koritaanka murqaha iyo hagaajinta: Asiidhyada amino acid waa lama huraan u ah koritaanka murqaha iyo hagaajinta, kabista budada amino acid-kana waxay gacan ka geysan kartaa taageeridda hababkan. Waxay sidoo kale gacan ka geysan kartaa hagaajinta waxqabadka ciyaaraha, yareynta daalka murqaha iyo kordhinta adkeysiga. Waxayna gacan ka geysan kartaa dedejinta habka soo kabashada ka dib jimicsiga ama dhaawaca.
| Halabuurka | C5H10N2O3 |
| Baaritaan | 99% |
| Muuqaalka | Awood cad |
| Lambarka CAS. | 56-85-9 |
| Baakad | Yar iyo weyn |
| Muddada Khafiska | 2 sano |
| Kaydinta | Ku kaydi meel qabow oo qalalan |
| Shahaadada | ISO. |



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